Competitiveness of the Turkish fruit and vegetable processing industry in the European Union market
dc.authorid | 0000-0002-5178-8948 | |
dc.authorid | 0000-0002-3222-2666 | |
dc.contributor.author | Akgüngör, Emine Sedef | en_US |
dc.contributor.author | Barbaros, Renan Funda | en_US |
dc.contributor.author | Kumral, Neşe | en_US |
dc.date.accessioned | 2015-01-15T22:59:44Z | |
dc.date.available | 2015-01-15T22:59:44Z | |
dc.date.issued | 2002-06 | |
dc.department | Işık Üniversitesi, İktisadi ve İdari Bilimler Fakültesi, İşletme Bölümü | en_US |
dc.department | Işık University, Faculty of Economics and Administrative Sciences, Department of Management | en_US |
dc.description.abstract | The study investigates the competitive power of Turkey's tomato, grape, and citrus fruit processing industry product exports (products with the highest shares in Turkey's total fruit and vegetable exports) in the EU market. The export similarity index reveals that Greece, Spain, and Portugal are Turkey's competitors. The revealed comparative advantage index and comparative export performance index show that Turkey's competitive power is higher than Spain and Portugal in processed grape exports, and is higher than Greece and Portugal in citrus fruit exports. There is no indication of competitiveness for processed tomato exports. The econometric import demand model reveals that relative export prices matter in determining Turkey's competitive power in the EU-processed tomato and grape markets. | en_US |
dc.description.version | Publisher's Version | en_US |
dc.identifier.citation | Akgüngör, E. S., Barbaros, R. F. & Kumral, N. (2002). Competitiveness of the Turkish fruit and vegetable processing industry in the European union market. Russian & East European Finance and Trade, 38(3), 34-53. | en_US |
dc.identifier.endpage | 53 | |
dc.identifier.issn | 1061-2009 | |
dc.identifier.issn | 2328-6806 | |
dc.identifier.issue | 3 | |
dc.identifier.startpage | 34 | |
dc.identifier.uri | https://hdl.handle.net/11729/114 | |
dc.identifier.volume | 38 | |
dc.identifier.wos | WOS:000175565800003 | |
dc.identifier.wosquality | Q4 | |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | Social Sciences Citation Index (SSCI) | en_US |
dc.institutionauthor | Akgüngör, Emine Sedef | en_US |
dc.institutionauthorid | 0000-0002-5178-8948 | |
dc.language.iso | en | en_US |
dc.peerreviewed | Yes | en_US |
dc.publicationstatus | Published | en_US |
dc.publisher | ME Sharpe | en_US |
dc.relation.ispartof | Russian and East European Finance and Trade | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Cost competitiveness | en_US |
dc.subject | Export similarity | en_US |
dc.subject | Turkey and European Union trade relations | en_US |
dc.subject | Turkish fruit and vegetable process | en_US |
dc.subject | Export | en_US |
dc.title | Competitiveness of the Turkish fruit and vegetable processing industry in the European Union market | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication |
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